3 Review(s)

Moong Dal is a popular and healthy Indian snack, made from split yellow moong beans, which are fried to a crisp and crunchy texture. This ready-to-eat version is lightly salted, offering a savory, snackable treat that is ideal for those looking for a healthy, protein-rich option. It’s a quintessential namkeen (savory snack) and farsan (Indian snack) item, perfect for munching on during tea time, while traveling, or at any social gathering. The natural flavor of the moong dal combined with a touch of salt creates a simple yet irresistible snack.